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KMID : 0903519770200030296
Journal of the Korean Society of Agricultural Chemistry and Biotechnology
1977 Volume.20 No. 3 p.296 ~ p.299
The Effect of Light Quality on the Major Components of Hot Pepper Plant(Capsicum annuum L .) Grown in Polyethylene Film House



Roh Seung-Moon

Abstract
The blue, green, and red colored polyethylene film was used as a covering material for house grown pepper production to compare with the white film.
Plant height was the tallest in red PE house(78.8 §¯) followed by white, blue, and green PE house. The leaf weight was 0.40g in white PE house and 0.39g in red PE house which was higher than the weight in blue and green PE house.
Fruiting percentage was 48.0% and 46.1% in white and red PE house, respectively, however no fruit was set in blue and green PE house. The fruit weight was 3.32g and 2.81g, in red and white PE house, respectively.
The K, Ca, Mg, and Fe content in the leaf was the lowest in plants grown in white PE house. The content of K, Ca, Mg, and Fe was the highest in plants grown in green PE house.
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